As for the transfers I'm really pleased with the material i brought to Reggina.I cut off the dead meat of the troop and i finally think I have a balanced and competitive team on all fronts. With Vargas i strengthened the left sides a great deal, and wiht both Russotto and Ceravolo I got some flexibility on the right wing, seeing as they can both be on the pitch at the same time because of their ability to cover more than one important position.
Ceravolo would work really well in both of the attacking spots due to his good technique and arial ability, and his pace is a treat on the flank. Seeing as he is an old reggina product he's even more vital to the team by adding to one of the 4 local grown talents needed for CL.
Juan Antonio Salas
One of the younger players i aquired. A fast, technical right winger. Solid back-up option for Russotto and Ceravolo.
Andrea Russotto
My old gem who left me for Schalke 04 a few seasons back. Didn't really want to sell him back then but he was unhappy with not being able to move on. Now he is back though and I love Italian players and i focus a lot on having a big domestic group of players.
My free transfer coup this season. A great, young defensive midfielder. Will compete with Rodwell for the spot as the ball winner on midfield but could just aswell let Rodwell move on to the box-to-box midfield role on the left hand side.
Romelu Lukaku
Hot prospect for Reggina this year. Is only just behind Silvestri on the scale but should nevertheless get a lot of playing time. Looks really intersting and has started of the pre-season really good.
I have covered a lot in the sumary text already, but lets just say that he is one of the big catches for me this year, due to his versatility.
Miles Addison
Another Englishman in Italy for me. I Love it! A great solid defender that can fill that spot Subotic left 2 seasons ago. Muniesa did a decent job but i got a good deal of money for him and Addison is a bit better in my opinion. Plus he has 2 other english players to gel with in Wilshire and Rodwell.
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